Cojito
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| Type | Cocktail |
|---|---|
| Origin | Template:Csv |
| Ingredients | Page Template:Plainlist/styles.css has no content. |
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| Standard drinkware | Cocktail glass |
| Standard garnish | Trimmed coconut and mint leaf |
| Served | straight up in a cocktail glass |
| Preparation | In a shaker add white rum, Malibu, lime juice, some mint leaves and crushed ice, garnish with the sprig of mint. |
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The Cojito is a sweet cocktail made with lime and mint, and typically rum and coconut. It is a variant of the mojito, but typically adds coconut flavor. This can be done by adding coconut milk or coconut-flavored liqueurs, or by using coconut-flavored rum such as Blue Chair Bay, Cruzan coconut, or Malibu.[1]Template:R/superscript[2]Template:R/superscript[3]Template:R/superscript[4]Template:R/superscript[5]Template:R/superscript Coconut on the rim of the cocktail glass may also be used.[6]Template:R/superscript The use of coconut rum gives the Cojito a more "tropical" taste than the mojito.[3]Template:R/superscript The strong minty taste may lead some to adjust downward the quantity of fresh mint leaves used.[5]Template:R/superscript
Variants
Several variants of the Cojito exist:
- The sparkling Cojito includes seltzer water.[1]Template:R/superscript Similarly, lemon-lime soda can be included in the recipe.[5]Template:R/superscript
- Herbal Cojitos may include basil[2]Template:R/superscript[7]Template:R/superscript and even lemongrass as ingredients.[7]Template:R/superscript
- The Co Cojito, originated by the self-described "Restaurant & Chocolate Boutique" Co Co. Sala[8]Template:R/superscript in Washington, DC,[9]Template:R/superscript is based on chocolate-infused vodka and adds dark chocolate flakes as a flavoring agent, in addition to the usual lime and mint.[10]Template:R/superscript[11]Template:R/superscript
Locales
The Cojito is popular in Cuba,[3]Template:R/superscript, and is thought of as a "Latin" drink,[4]Template:R/superscript but is also served in restaurants in the British Virgin Islands,[6]Template:R/superscript the United States,[5]Template:R/superscript and even Laos.[7]Template:R/superscript
References
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- ^ a b Page Module:Citation/CS1/styles.css has no content.Petrosky, Maureen (5 September 2016). "Pitcher cocktail for your Labor Day party: sparkling Cojito". The 10-Minute Happy Hour. Kitchn. Archived from the original on 2017-06-13. Retrieved 2017-11-01.
- ^ a b Page Module:Citation/CS1/styles.css has no content.Hoffmann, Ingrid (n.d.). "Herb Twist Cojito". Recipes. Food Network. Archived from the original on 2016-07-21. Retrieved 2017-11-01.
- ^ a b c Page Module:Citation/CS1/styles.css has no content.Allen, Sami (8 June 2017). "Five underrated alternatives to your favorite summer cocktails". Eat. Swirled. Archived from the original on 2017-11-07. Retrieved 2017-11-01.
- ^ a b Page Module:Citation/CS1/styles.css has no content.Benton, Emilia (12 February 2016). "Nine cocktails that will make you say: "Margarita who?"". Latina. PopSugar. Archived from the original on 2017-11-02. Retrieved 2017-11-02.
{{cite web}}: CS1 maint: bot: original URL status unknown (link) - ^ a b c d Page Module:Citation/CS1/styles.css has no content.Kopkowski, Cynthia (23 September 2007). "Gallery Cojito". Recipe Finder. Washington Post. Archived from the original on 2017-11-03. Retrieved 2017-11-03.
- ^ a b Page Module:Citation/CS1/styles.css has no content.Chang, Katie (26 July 2017). "Five restaurants you shouldn′t miss when visiting the British Virgin Islands". Lifestyle. Forbes. Archived from the original on 2017-07-26. Retrieved 2017-11-01.
- ^ a b c Page Module:Citation/CS1/styles.css has no content.Boobbyer, Claire (12 October 2016). "Luang Prabang, Laos, in three days: holiday itinerary". Travel. Guardian. Archived from the original on 2017-05-31. Retrieved 2017-11-03.
- ^ Page Module:Citation/CS1/styles.css has no content."Discover Co Co. Sala". Our Story. Co Co. Sala. n.d. Archived from the original on 2017-02-22. Retrieved 2017-11-02.
- ^ Page Module:Citation/CS1/styles.css has no content.Edleson, Harriet (2012). The little black book of Washington, DC: the essential guide to America's capital. Maps by David Lindroth. Illustrated by Kerren Barbas Steckler. White Plains, New York, USA: Peter Pauper Press. ISBN 978-1-4413-0661-6.
- ^ Page Module:Citation/CS1/styles.css has no content.Mitchell, Travis (27 October 2016). "No room for dessert? Try these 10 sweet cocktails". Washington DC. Eater. Archived from the original on 2016-10-31. Retrieved 2017-11-01.
External links
- Cojito cocktail recipe (on page 12)archive 2017-07-03
