Panzerotti
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| Alternative names | Panzerotto (Italian singular form), panzarotto (Italian singular form) |
|---|---|
| Type | Folded pizza |
| Place of origin | Italy |
| Region or state | Apulia |
| Main ingredients | Tomato sauce, mozzarella |
| Template:If first display both | |
| Similar dishes | Pizza fritta |
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Panzerotti,[a] also known as panzarotti,[b] are Italian savory bread products, originating in the Apulia region, which resemble small calzones, both in shape and in the dough used for their preparation.[1][2][3][4][5] The term panzerotti applies exclusively to a fried product, though oven-baked calzones are similar and the two are often mistaken for each other.
Etymology
The noun panzerotto comes from a diminutive of Script error: No such module "Lang"., a regional variation of Italian Script error: No such module "Lang". (Template:Literally), referring to the distinctive swelling of the pastry which resembles a belly bloating.[6]
Origin and variations
Panzerotti originated in Apulian cuisine. They are basically small versions of calzones, but are usually fried rather than oven-baked, which is why they are also known as calzoni fritti (Template:Literally) or pizze fritte (Template:Literally) in Italy, most typically in Campania. In parts of Apulia, such as Molfetta,[7] panzerotti also go by the name of frittelle or frittelli (Template:Literally),[8][9] while in Brindisi they are known as fritte (a local variation of frittelle).[10]
The most common fillings for this turnover are tomato and mozzarella. Peeled whole tomatoes are drained and dried to be used as a filling, as using non-dried tomatoes will cause the dough to rip due to the moisture. Other fillings are onions sauteed in olive oil and seasoned with salted anchovies and capers, or mortadella and provolone cheese.[11]
A different recipe for panzerotti is panzerotti di patate (Template:Literally), a specialty from Salento which consists of mashed potato croquettes rather than panzerotti as the term is most typically intended.[12]
See also
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Notes
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- ^ Script error: No such module "IPA".; Template:Singular: panzerotto Script error: No such module "IPA".
- ^ Script error: No such module "IPA".; Template:Singular: panzarotto Script error: No such module "IPA".
References
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- ^ Page Module:Citation/CS1/styles.css has no content."Classic Panzerotto". La Cucina Italiana. 19 September 2023. Retrieved 18 June 2024.
- ^ Minchilli, Elizabeth (December 11, 2014). "Making Panzerotti in Barivecchia", Elizabeth Minchilli in Rome. Retrieved February 13, 2016.
- ^ Sarkar, Suhashini (June 29, 2015). "Panzerotti: The Empanada's Italian Cousin", Saveur. Retrieved February 13, 2016.
- ^ "Deep Fried Panzerotti", food.com. Retrieved February 13, 2016.
- ^ Page Module:Citation/CS1/styles.css has no content.Lorenza, Barletta (2009-03-03). "La vera ricetta dei panzerotti pugliesi" [The real recipe for Apulian panzerotti]. Gustoblog.it (in italiano). Archived from the original on 2015-12-08. Retrieved 2015-12-05.
- ^ Page Module:Citation/CS1/styles.css has no content."Panzerotto". Garzanti Linguistica. Retrieved 2015-12-05.
- ^ "Panzerotti", Culinaria Italia. Retrieved February 13, 2016.
- ^ Page Module:Citation/CS1/styles.css has no content."Quindici OnLine - L'informazione a Molfetta - Tradizioni molfettesi: Tra le frittelle di San Martino e il ricordo di un lettore di Quindici". Quindici-molfetta.it. Retrieved 2013-05-15.
- ^ Page Module:Citation/CS1/styles.css has no content."Degustazione di frittelle al Centro polivalente per disabili". MolfettaLive.it. 2006-10-27. Archived from the original on 2020-07-14. Retrieved 2013-05-15.
- ^ Page Module:Citation/CS1/styles.css has no content."Panzerotti fritti: i migliori 10 del Salento". Agrodolce.it. 2014-06-10. Retrieved 2015-12-06.
- ^ Page Module:Citation/CS1/styles.css has no content."Panzerotti Recipe". Pizzacappuccino.com. 24 September 2022.
- ^ Page Module:Citation/CS1/styles.css has no content."Spizzica in Salento....: panzerotti di patate salentini". Spizzicainsalento.com. 2012-02-27. Retrieved 2015-12-06.
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