Sinonovacula constricta
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Global aquaculture production of Constricted tagelus (Sinonovacula constricta) in thousand tonnes from 1965 to 2022, as reported by the FAO[2] 
Salt-baked Duotou clams, a famous Putian dish
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Sinonovacula constricta, the constricted tagelus, Chinese razor clam or Agemaki clam, is a commercially important species of bivalve native to the estuaries and mudflats of China and Japan. It is extensively aquafarmed in China and other countries, with 742,084 tons worth US$667,876,000 harvested in 2008.[3]
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Clams from Duotou village in Putian city, Fujian are particularly famous, and are a key ingredient in Putian cuisine.[4]
References
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- ^ Page Module:Citation/CS1/styles.css has no content.Rudo von Cosel (2010). "Sinonovacula constricta (Lamarck, 1818)". World Register of Marine Species. Retrieved October 17, 2011.
- ^ Page Module:Citation/CS1/styles.css has no content."Fisheries and Aquaculture - Global Production". Food and Agriculture Organization of the United Nations (FAO). Retrieved 2024-05-06.
- ^ Page Module:Citation/CS1/styles.css has no content."World aquaculture production of fish, crustaceans, molluscs, etc., by principal species in 2008" (PDF). Fisheries Global Information System. Food and Agriculture Organization. Archived from the original (PDF) on 2017-05-18. Retrieved 25 November 2010.
- ^ Page Module:Citation/CS1/styles.css has no content."I Flew to Fujian to Uncover PUTIEN's Michelin-Star Winning Secrets". 21 June 2019.
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